Dosa batter (little thick ) - 2 cups
Onion - 1 finley sliced
Idli milagai podi
METHOD OF PREPARATION :
1) Heat dosa tawa. Spread batter of thick layer.
2) Sprinkle onion and podi over it.
3) Slowly flip it .
4) Then in 2 minutes , flip it again and serve hot with Sambar or Chutney.
Linking it with Jagruti's Flipping good - Pancake day
Faiza's Passion on Plate
Priya's Valentine's Day Recipe Contest